This assignment concerns two ideas that are relevant to the material from Hegel that we will go on to read.
• The ideal. This idea appears in a part of Kant’s discussion of the third moment of judgments of taste that was not included in Hofstadter and Kuhns but which is on this reading guide. Although Hegel was no doubt influenced by Kant’s discussion, the connection between them is probably in part due to the fact that both were influenced by the ideas of Johann Winckelmann (1717-1768) who is often credited with beginning the discipline of art history and whose work on Greek art led to a movement (neo-classicism) influenced by Greek styles.
• Aesthetical ideas. This is a part of Kant's account of genius that we skipped over when we looked at that idea. The “rational ideas” Kant speaks of in discussing aesthetic ideas are related to the “supersensible” he mentioned in his discussion of the antinomy of taste and the “ideas” of reason mentioned in his discussion of the sublime. In addition to Kant’s abstract characterizations of aesthetical ideas and aesthetical attributes, think about the examples he offers on HK 319f.
The poem Kant quotes on HK 319 is by Frederick the Great (1712-86); your text gives the original French (which Frederick, in spite of being king of Prussia, preferred to German). Kant’s book actually contained a German translation of the poem; here is an English translation of that German version made by one of Kant’s translators (from Immanuel Kant, Critique of Judgment, Werner Pluhar, tr., Indianapolis: Hackett Publishing Company, 1987, p. 184.)
Kant, Critique of Judgment (Bernard, tr.)
§17. Of the ideal of beauty
There can be no objective rule of taste which shall determine by means of concepts what is beautiful. For every judgment from this source is aesthetical; i.e. the feeling of the subject, and not a concept of the object, is its determining ground. To seek for a principle of taste which shall furnish, by means of definite concepts, a universal criterion of the beautiful is fruitless trouble, because what is sought is impossible and self-contradictory. The universal communicability of sensation (satisfaction or dissatisfaction) without the aid of a concept—the agreement, as far as is possible, of all times and peoples as regards this feeling in the representation of certain objects—this is the empirical criterion, although weak and hardly sufficing for probability, of the derivation of a taste, thus confirmed by examples, from the deep-lying general grounds of agreement in judging of the forms under which objects are given.
Hence we consider some products of taste as exemplary. Not that taste can be acquired by imitating others, for it must be an original faculty. He who imitates a model shows no doubt, in so far as he attains to it, skill; but only shows taste in so far as he can judge of this model itself.* It follows from hence that the highest model, the archetype of taste, is a mere idea, which everyone must produce in himself and according to which he must judge every object of taste, every example of judgment by taste, and even the taste of everyone. Idea properly means a rational concept, and ideal the representation of an individual being, regarded as adequate to an idea. Hence that archetype of taste, which certainly rests on the indeterminate idea that reason has of a maximum, but which cannot be represented by concepts but only in an individual presentation, is better called the ideal of the beautiful. Although we are not in possession of this, we yet strive to produce it in ourselves. But it can only be an ideal of the imagination, because it rests on a presentation and not on concepts, and the imagination is the faculty of presentation. How do we arrive at such an ideal of beauty? A priori, or empirically? Moreover, what species of the beautiful is susceptible of an ideal?
* Models of taste as regards the arts of speech must be composed in a dead and learned language. The first in order that they may not suffer that change which inevitably comes over living languages, in which noble expressions become flat, common ones antiquated, and newly created ones have only a short circulation. The second because learned languages have a grammar which is subject to no wanton change of fashion, but the rules of which are preserved unchanged.
First, it is well to remark that the beauty for which an ideal is to be sought cannot be vague beauty, but is fixed by a concept of objective purposiveness; and thus it cannot appertain to the object of a quite pure judgment of taste, but to that of a judgment of taste which is in part intellectual. That is, in whatever grounds of judgment an ideal is to be found, an idea of reason in accordance with definite concepts must lie at its basis, which determines a priori the purpose on which the internal possibility of the object rests. An ideal of beautiful flowers, of a beautiful piece of furniture, of a beautiful view, is inconceivable. But neither can an ideal be represented of a beauty dependent on definite purposes, e.g. of a beautiful dwelling house, a beautiful tree, a beautiful garden, etc.; presumably because their purpose is not sufficiently determined and fixed by the concept, and thus the purposiveness is nearly as free as in the case of vague beauty. The only being which has the purpose of its existence in itself is man, who can determine his purposes by reason; or, where he must receive them from external perception, yet can compare them with essential and universal purposes and can judge this their accordance aesthetically. This man is, then, alone of all objects in the world, susceptible of an ideal of beauty, as it is only humanity in his person, as an intelligence, that is susceptible of the ideal of perfection.
But there are here two elements. First, there is the aesthetical normal idea, which is an individual intuition (of the imagination), representing the standard of our judgment [upon man] as a thing belonging to a particular animal species. Secondly, there is the rational idea which makes the purposes of humanity, so far as they cannot be sensibly represented the principle for judging of a figure through which, as their phenomenal effect, those purposes are revealed. The normal idea of the figure of an animal of a particular race must take its elements from experience. But the greatest purposiveness in the construction of the figure that would be available for the universal standard of aesthetical judgment upon each individual of this species—the image which is as it were designedly at the basis of nature’s technique, to which only the whole race and not any isolated individual is adequate—this lies merely in the idea of the judging [subject]. And this, with its proportions as an aesthetical idea, can be completely presented in concreto in a model. In order to make intelligible in some measure (for who can extract her whole secret from nature?) how this comes to pass, we shall attempt a psychological explanation.
We must remark that, in a way quite incomprehensible by us, the imagination cannot only recall on occasion the signs for concepts long past, but can also reproduce the image of the figure of the object out of an unspeakable number of objects of different kinds or even of the same kind. Further, if the mind is concerned with comparisons, the imagination can, in all probability, actually, though unconsciously, let one image glide into another; and thus, by the concurrence of several of the same kind, come by an average, which serves as the common measure of all. Everyone has seen a thousand full-grown men. Now if you wish to judge of their normal size, estimating it by means of comparison, the imagination (as I think) allows a great number of images (perhaps the whole thousand) to fall on one another. If I am allowed to apply here the analogy of optical presentation, it is in the space where most of them are combined and inside the contour, where the place is illuminated with the most vivid colors, that the average size is cognizable, which, both in height and breadth, is equally far removed from the extreme bounds of the greatest and smallest stature. And this is the stature of a beautiful man. (We could arrive at the same thing mechanically by adding together all thousand magnitudes, heights, breadths, and thicknesses, and dividing the sum by a thousand. But the imagination does this by means of a dynamical effect, which arises from the various impressions of such figures on the organ of internal sense.) If now, in a similar way, for this average man we seek the average head, for this head the average nose, etc., such figure is at the basis of the normal idea in the country where the comparison is instituted. Thus necessarily under these empirical conditions a Negro must have a different normal idea of the beauty of the [human figure] from a white man, a Chinaman a different normal idea from a European, etc. And the same is the case with the model of a beautiful horse or dog (of a certain breed). This normal idea is not derived from proportions gotten from experience [and regarded] as definite rules, but in accordance with it rules for judging become in the first instance possible. It is the image for the whole race, which floats among all the variously different intuitions of individuals, which nature takes as archetype in her productions of the same species, but which appears not to be fully reached in any individual case. It is by no means the whole archetype of beauty in the race, but only the form constituting the indispensable condition of all beauty, and thus merely correctness in the [mental] presentation of the race. It is, like the celebrated Doryphorus
of Polycletus, the rule (Myron’s Cow might also be used thus for its kind). It can therefore contain nothing specifically characteristic, for otherwise it would not be the normal idea for the race. Its presentation pleases, not by its beauty, but merely because it contradicts no condition, under which alone a thing of this kind can be beautiful. The presentation is merely correct.*
* It will be found that a perfectly regular countenance, such as a painter might wish to have for a model, ordinarily tells us nothing because it contains nothing characteristic, and therefore rather expresses the idea of the race than the specific [traits] of a person. The exaggeration of a characteristic of this kind, i.e. such as does violence to the normal idea (the purposiveness of the race), is called caricature. Experience also shows that these quite regular countenances commonly indicate internally only a mediocre man, presumably (if it may be assumed that external nature expresses the proportions of internal) because, if no mental disposition exceeds that proportion which is requisite in order to constitute a man free from faults, nothing can be expected of what is called genius, in which nature seems to depart from the ordinary relations of the mental powers on behalf of some special one.
We must yet distinguish the normal idea of the beautiful from the ideal, which latter, on grounds already alleged, we can only expect in the human figure. In this the ideal consists in the expression of the moral, without which the object would not please universally and thus positively (not merely negatively in an accurate presentation). The visible expression of moral ideas that rule men inwardly can indeed only be gotten from experience; but to make its connection with all which our reason unites with the morally good in the idea of the highest purposiveness—goodness of heart, purity, strength, peace, etc.—visible as it were in bodily manifestation (as the effect of that which is internal) requires a union of pure ideas of reason with great imaginative power even in him who wishes to judge of it, still more in him who wishes to present it. The correctness of such an ideal of beauty is shown by its permitting no sensible charm to mingle with the satisfaction in the object, and yet allowing us to take a great interest therein. This shows that a judgment in accordance with such a standard can never be purely aesthetical, and that a judgment in accordance with an ideal of beauty is not a mere judgment of taste.